Remaking The Buffalo Chicken

So I work in a mall, and most days I'm stuck with the fat laden choices of the food court. One my favs that makes me feel all gross and fat is Charley's Grilled Subs. (http://www.charleyssteakery.com) So, I decided to try to re-do my favorite "low calorie" sub at home:

It's basically this carb-a-rific white bun stuffed with chicken, buffalo sauce, cheese, ranch dressing, and some extras.

Well, I tried to make it at home with some low fat grilled white breast meat chicken (already chopped and cooked, thanks Kroger)

A dab of fat-free ranch, about a teaspoon of cheese, tons of lettuce and tomato and a small wheat bun. I think I save some calories in there someplace.

Oh and for dessert Patrick and I split a plate of fruit. Much better than french fries: